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Week of June 16, 2002
OREO COOKIE DESSERT
24 Oreo cookies 1 1g. jar chocolate fudge topping 1/2 stick melted margarine 1 1g. ctn. Cool Whip 1/2 gal. vanilla ice cream Peanuts Put cookies in blender and process until very finely chopped. Combine with melted margarine and press into a 9x13 inch glass pan. Slice ice cream and arrange slices over cookies until completely covered. Top with fudge sauce, then Cool Whip and peanuts. Freeze until ready to serve. Cut in squares and lift with spatula.
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