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Week of February 9, 2003
TUNA FISH SANDWICHES I

3 hard-boiled eggs, chopped 1 T. chopped green pepper
1 can tuna   1 T. chopped onion
8 olives, chopped   1/4 C. cheese (Velveeta)

         Mix ingredients together well and spread in buns. Wrap in foil and heat through. Serves 8 to 9.
    Simply Delicious


If you like this recipe then order the book!!!!
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