Week of May 27 , 2001
CHEESE BALL 1
| 2 8-oz. pkg cream cheese, softened | 2 T. chopped green onion |
| 1 8-oz. can crushed pineapple | 1/2 to 1 tsp. salt |
| partly drained | 1 C. chopped nuts |
| 1/2 C. chopped green pepper |
Mix together first 5 ingredients and roll
in ball. Roll in chopped nuts. Refrigerate several hours.
Variation: You may omit green pepper and increase green
onion to 1/4 Cup.
If
you like this recipe then order the book!!!!
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