Week of December
2, 2001
BANANA NUT BREAD
| 1/2 C. shortening | 1 tsp. vanilla |
| 1 C. sugar | 1/2 tsp salt |
| 2 eggs | 3 bananas, mashed (1 C) |
| 2 C. flour | 1/2 C. chopped pecans or walnuts |
| 2 2/3 tsp soda |
Preheat oven to 350 degrees and flour 1 large loaf pan or 2 or 3 small pans. Cream together shortening and sugar. Blend in next 5 ingredients. Blend in mashed bananas. Add and blend in nuts last. Bake for 40 minutes in a large pan; 30 to 35 minutes in small pans.
If
you like this recipe then order the book!!!!
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